1-Day Port Lincoln & Coffin Bay Tour

From AUD $375.00
  • Duration: 9 Hours (approx.)
  • Location: SA
  • Product code: PLCB

UNTAMED MOMENTS

  • Take in the
    untamed scenery of Whalers Way during a scenic coastal drive
  • Spot koalas and other
    wildlife at Mikkira Station
  • Pull up a seat
    at a working oyster lease on the Coffin Bay Oyster Farm Tour
  • Relax over lunch
    at Oyster HQ restaurant whilst taking in the view of the bay
  • Awaken your
    taste buds during wine tasting at Peter Teakle Wines
  • Unearth the real
    Eyre Peninsula with your expert local guide






INCLUSIONS

  • A local storyteller (Guide)
  • All activities and national park fees
  • Morning tea and 
  • Coffin Bay Oyster Farm Tour with 4 oysters and waders
  • Wine Tasting
  • Pick up and drop off

 

ITINERARY

You'll be collected from your Port Lincoln
accommodation between 7:30 am and 8:00 am before taking a scenic drive along
the untamed coastline of Whalers Way. Blending natural beauty with geological
wonders, uncover unique rock formations, spot wildlife, and learn about the
area's maritime heritage.

Travel to Mikkira Station Koala Sanctuary to
see some of the 200 wild koalas residing among the manna gums. Home to the only
wild koala population on the peninsula, as well as kangaroos and emus, Mikkira
is a must for wildlife lovers. The on-site historic homestead offers a glimpse
into the lives of the region's pioneers.

Next, drive to beautiful Coffin Bay for the
unique Coffin Bay Oyster Farm Tour. Don waders and relax at the semi-submerged
Salt Water Pavilion on a working oyster farm. Enjoy the salty breeze as Oyster
Farmer Ben shares stories and insights about oysters and Coffin Bay history.
This fun culinary experience includes a hands-on shucking lesson and four fresh
oysters. Optional purchases include sparkling wine, Riesling, Bloody Mary
Oyster Shots, and additional oysters, all enjoyed in the water.

Back on land, head to Oyster HQ, which boasts
the best waterfront view in Coffin Bay. Choose from three delicious meals for
lunch before heading to the multi-award-winning Peter Teakle Wines. Synonymous
with Port Lincoln and the Eyre Peninsula, enjoy unparalleled views of Boston
Bay from their state-of-the-art Cellar Door as you are guided through a wine
tasting.

Senses awakened after a day of indulgence in
nature, soak in the last moments of the day atop Winters Hill Lookout. Finally,
we'll drop you back to your Port Lincoln accommodation around 5:00 pm, with a
camera full of memories that will be etched in your mind long after you've left
the Eyre Peninsula.

PRIVATE TOUR UPGRADE

If you would like to travel in your own
private vehicle, you can upgrade your experience to a private tour when
booking. The key differences are that you will travel in a 4WD, which will
allow for an off-road adventure in Lincoln National Park, and there will be a
premium lunch menu at Oyster HQ. Private tours are available seven days a week
on request.

 

KNOW BEFORE
YOU BOOK

  • Dietary requirements can be catered for; please
    advise these when booking. 
  • Small group tours are operated on a
    coaster bus with a maximum of 20 people.
  • This tour requires a minimum of four
    people to operate. In the unlikely event this number is not met, you will be
    given two options. First, transfer your booking to another day. If this is not
    suitable, we will provide you with a full refund.
  • Private tours are operated in a 7-seater
    Executive Landcruiser and require a minimum of two people, or the Private Tour
    Single Traveller rate applies. 
  • Itinerary
    changes may occur to ensure we provide the best possible experience. Weather
    conditions in Australia can change quickly, and our experienced guides will
    always put the safety of our passengers first. Any itinerary changes will be
    communicated to the Group in advance.
  • Please read our full Booking Terms & Conditions before
    booking your tour.